Showing posts with label SUMMER DIET. Show all posts
Showing posts with label SUMMER DIET. Show all posts

Tuesday, 21 May 2013

COOLING FOODS FOR SUMMER

1.Veggies like cucumber, white pumpkin, bottle gourd, parhwal, tomatoes

2. Leafy vegetables

3. Buttermilk

4. Salads

5. Fruit juice

6. Barley water

7. Drink plenty of water

8. Cooked food that is light

9. Citrus drinks

10. Fruits

11. Tender coconut

12.Corn

13. Lassi

14. Fruit Yoghurt

Avoid

1.Foods that induce heat

2.Spicy food

3.meat

4.Heavy food

5.Caffeine

6.Junk food

7.Aerated drinks

Sunday, 5 May 2013

VEGETABLES FOR SUMMER


 1.Snake gourd 

It creates a cooling effect for the body. It is useful in correcting disorders, processes nutrition and it restores the normal functioning of the system. Snake gourd helps to stimulate the production of body fluids and relieves dryness. Snake gourd is the best household remedy for heart problems. The juice from the fresh leaves is useful for heart disorders like palpitation and pain in the heart on physical exertion.

2.Pumpkin 

Pumpkin possesses great cooling and diuretic properties. It is also good for improper digestion and eliminating intestinal worms from the digestive system. Pumpkin contains potassium and fibre. It also controls blood pressure and sugar. It helps in curing skin diseases. It is thought to regulate blood sugar levels and help stimulate the pancreas  thus diabetics are advised to eat pumpkin.

3. Bitter gourd 

Bitter gourd is a cure for boils, rashes, fungal infections and ring-worm. It also helps control hypertension and diabetes, and generally increases immunity.

 4. Bottle gourd 

As bottle gourd is mostly made of water, it helps you deal with heat and is also useful for stomach problems like acidity, which mostly occurs in summer. Bottle Gourd prevents extreme loss of sodium, satisfies thirst and helps in preventing exhaustion.

5.Ridged gourd 

This summer vegetable helps in purifying blood, lowering the sugar level of the blood and is also good for your stomach or digestion-related issues.

6. Ash gourd

It helps to keep your body cool and healthy, as it contains almost 96% water It also helps to protect you from heat stroke. Ash-gourd is loaded with nutrients. It's an excellent source of vitamin B1 (thiamine), a good source of vitamin B3 (niacin). Its high potassium content makes this a good vegetable for maintaining a healthy blood pressure. Ash-gourd is also useful in treating respiratory disorders like asthma, blood-related diseases, and urinary diseases like kidney stones.

7. Cucumber

Cucumber has 96% water content, which helps in keeping the body hydrated and in regulating body temperature. Cucumber also contains a lot of potassium, magnesium and fibre that work effectively for regulating blood pressure. The high water content in cucumber is very effective in flushing away the toxins from the digestive system and hence aids digestion. Regular intake of cucumber helps to dissolve bladder or kidney stones.

Wednesday, 1 May 2013

COLL DIET FOR HOT SUMMER


Coconut Water: 


The natural beverage really does deserve its popular reputation. Coconut water is a natural drink that has everything your average sports drink has and more. It has five times more potassium than sports drinks.

Watermelon: 



Researchers have suggested that a daily slice of watermelon could help prevent heart disease by halting the build-up of 'bad' cholesterol. They believe the secret to watermelon's health-boosting properties lies in citrulline, a chemical found in the juice.

Musk Melon: 


Musk Melon is a great source of Vitamin A and Beta-Carotene - both help keep the body cool by killing bacteria and other foreign elements.

Buttermilk: 



Buttermilk has digestion-friendly bacteria and it is believed that yogurt may work by increasing levels of HDL cholesterol - the so-called 'good cholesterol' - in the blood. It also has a cooling effect on the body.

Sugarcane Juice: 



Sugarcane juice is a great summer drink and includes combinations of sugars like glucose and fructose. It keeps the body cool and hydrated.

Cucumber: 


Fruit and vegetables with high water content are particularly good for hot weather, which includes cucumber. Foods with grain are good for the body because they keep the body topped up with magnesium and calcium, preventing cramps in the heat.

Lemon Juice: 



Besides being good for the skin, lemon juice, or nimbu pani, reduces aging and is also a great cooling agent.

Banana: 


Benefits of Bananas are many, but none as relevant during the draining summer than it's fluid regulating abilities. Bananas are rich in potassium, which helps to regulate body fluid lost through excessive sweating.

Carrots: 


Carrots have been found to improve vision in dim light, strengthen body's immunity to infections such as winter colds and flu, and helps maintain healthy skin.

Chillies: 

A moderate amount of spice can actually help cool you down. Spices like fresh ginger, cayenne, or black pepper will temporarily increase your internal warmth, but serve to disperse the heat on the body's surface, ultimately cooling you.

Apricots: 



It is revealed that those with a healthy glow have a higher presence of carotenoids, which are yellow and red antioxidants thought to play a role in the immune system. Carotenoids are commonly found in fruits and vegetables such as yellow and red peppers, spinach, apricots and melons.

Mango: 


Mango is a nutritionally rich fruit. It’s extremely good for the skin as it clears up the pores and gets rid of acne. Mango is an excellent source of Vitamin A.

Mint: 


Mint has multitude of benefits. Mint stimulates digestion and has antibacterial properties which can cure acne and blackheads.

Onion: 



Especially red ones contain a chemical called quercetin which is believed to have an anti-histamine effect. Histamine is the irritant that causes heat rashes and adverse reactions to insect bites and stings, so eating onions daily may help to ease these summer complaints.

Tomatoes: 



Tomatoes contain a compound called lycopene, which principally give them their deep-red colour. Anti-oxidants in tomatoes are already known to combat cancer, heart disease and other ailments, which is why some people adopting a Mediterranean diet appear to live longer.

Spinach:



Researchers have discovered that the serum-concentration of the antioxidants vitamin C and beta-carotene are significantly important to keep you hydrated during summers.

Pumpkin:


Pumpkin contains alpha hydroxy acids plus vitamin A, which helps increase the rate of cell renewal to unveil younger-looking, softer skin.a